The parsat
family
the taste of audacity,
for 4 generations.
Pioneers and specialists in Bag-in-Box® packaging, we are an independent family business established in the heart of the South West France for 100 years.
a family story.
Louis
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André
Jean Louis
Jean-Marc and Pierre
Founded in 1921, the Parsat company was then a traditional Périgord wine merchant located in Eymet, a historic bastide town at the crossroads of the Dordogne, Lot et Garonne and Gironde.
Having innovation at heart, the Parsat family discovers in the 80s a new hermetic bag system from the United States allowing to shelter liquids and food.
They adapted this concept for wine and became a pioneer and a key player in the Bag-in-Box® business in France.
First and foremost a family business, Maison Parsat is now run by the 3rd and 4th generation.
A committed
approach
rethink
our packaging
> Removal of the handles on our BIBs = reduction of 4 tonnes per year of plastic
> Use of pouches with caps without carbon black
> Use of FSC cardboard from sustainably managed forests
> Use of vegetable inks
reduce
our carbon footprint
> Optimization of palletization
in order to reduce the transport impact
> Integration of local actors
in our business life
empower
our sourcing
> Transfer our wine sourcing
under the label
"Haute Valeur Environnementale" level 3
on as many products as possible
> Proposal of a range of organic wines
strenghten
our approach
> Integration of the process for obtaining the "PME +" label
> "PME+" is the label for independent French companies on a human scale, with
ethical and responsible practices.